Cheese & Charcuterie Flights - Cheese & Charcuterie
The Wine and Spirits Kitchen in Delray Beach
$50
Recommendations from James Beard Award winning Maître Fromager, Max McCalman
Roncal – Sheep – Spain
Gruyere – Cow – France
Bayley Hazen Blue – Cow - Vermont
Napoli Salame - Italy
Jamon Serrano - Spain