Cheese & Charcuterie Flights - Cheese & Charcuterie
The Wine Room Kitchen & Bar

Max's Flight

$40

Recommendations from James Beard Award winning Maître Fromager, Max McCalman

Roncal – Sheep – Spain
Le Moulis – Cow – France
Bayley Hazen Blue – Cow - Vermont
Rosette de Lyon– Atlanta
Salami di Manzo – Chicago