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Our Latest Reviews
Prime Heritage Flat Iron Steak
Delicious!
45-Day Cured Bacon Skewers
It is a very cool concept when you can go somewhere and sample the wine without having to buy the entire bottle to try it. The food is always delicious and fresh. The service is exceptional and the ambiance is like no other. I highly recommend the Wine Room. Great for a girls night too.
Brussels Sprouts
I tried the Brussel sprouts and marghrita flatbread, and of course delicious wine! This place is such a vibe! I come on Wednesday's for wine down and it's amazing.
Sapphire Salmon
The Sapphire Salmon Dinner is out of this world. It is hard to go to a restaurant and not only get the best cook on your salmon, but the most flavor. This along with the Steak dinner is a dish I go back to every single time I am there. On top of having delicious food, the service is top-notch. Every single staff member is very helpful when you're experimenting with the wines. They listen to what type of palette you have, and direct you to the best options that they have. Whenever I am stuck on which restaurant I am in the mood for, I always find myself coming back to Wine Room Kitchen and Bar. It is the best restaurant in Delray!
Edamame Hummus
This meal WAS SOOOO GOOOODDD! Would definitely recommend people to come here
45-Day Cured Bacon Skewers
Bacon skewers were absolutely delicious. So was everything else I had and I love the wine dispensers. You won't be disappointed, you need to go there.
Honeycrisp Apple & Brie Flatbread
Atmosphere is perfect for a girls night out! Loved the dish I got.
Spinach and Artichoke
Hearty and tasty! It was obviously freshly made, but filling.
Prime Heritage Flat Iron Steak
This has become my favorite restaurant in South Florida. The experience that you get with doing the wine tasting at your own pace is amazing, and it also makes it very interactive with whomever you're having lunch or dinner with. If you are a wine drinker this is the place to be. The food in general is delicious, but my favorite entree is the Prime Heritage Flate Iron Steak! It is perfectly seasoned and pairs well with any one of the red wines available. The Wine Room Kitchen & Bar is such a great overall experience. A Must visit!
Max McCalman's Daily Selection of Cheese & Charcuterie
The staff is highly knowledgeable to help you build your own Cheese and Charcuterie Flights. We decided on the mix of match if 3 the cheese, prosciutto and additions were a perfect way to start our dinner with the help of our server. Don't be scared to ask questions!!!
PAST DRAWING WINNERS
December 2021:
Coming soon
November 2021:
Sherry, Riverpark Pub and Eatery
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CA
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA